Chilled Quail

Chilled Quail

Chilled Quail

73.3gr Moisture 5.96gr Protein 19.46gr Carbo-H
0.88gr Fat 0.2gr Iron 10.6gr Calcium

Category: Quail Range

Description
Additional information

The Benefit of Quail

Low in fat, making quail meat a healthy food.
High in iron, required for the production of blood cells.
High in healthy carbohydrates, which help stimulate the metabolism.
High in calcium, required for building strong bones.

weight	600g