Freekeh with Quail
Ingredients:
- Lemon slices
- 1 Tablespoon tomato sauce
- 8 Half-quail pieces garnished with white oil, salt, garlic, vinegar
Quail Vegetable Soup
Ingredients:
- 6 Pieces of poached, skinless, boneless quail
- 1 Large cup peas
- 1 Large cup cubed carrots